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Insights

FoodTech Insights by DigitalFoodLab

FoodTech recap: making food more digital

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Great ressources on D2C and DNVB food and beverage brands

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How many do you need to sell to be profitable?

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Canned water is hot: 2 startups raised a combined $40m

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BlueNalu raises $20m and announces

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Amazon cashier less technology will power airport retail stores

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FoodTech recap: will delivery startups benefit from coronavirus? + Impossible Foods raises $500M

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Impossible Foods raises $500 Million

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Uber for groceries startups are expanding into meal delivery

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Impossible Foods slashes its prices

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Maddyness (French)

09/2018 – FoodTech robotics

06/2018 – Food corporates: why working with startups?

04/2018 – Coaching in FoodTech

02/2018 – Personalised nutrition: utopia or nightmare?

11/2017 – Future: vegetal meat or synthetic meat?

08/2017 – How blockchain will change the food industry?

08/2017 – Don’t have an idea for your FoodTech startup ? Just do a copycat !

03/2017 – Three rends in FoodTech: Blockchain, Nutrigenomics, New Foods

09/2016 –  Is there really a market for FoodTech?

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