13 notable deals and things to know this week (2023 โ€“ week #50)

๐Ÿ‡บ๐Ÿ‡ธ๐ŸŒฑ AgroSpheres, a US startup, raised $25M to build a pilot facility for its biopesticides which are delivered encapsulated to plants, reducing the quantity required.

๐Ÿ‡จ๐Ÿ‡ฆย ๐Ÿฅกย Fantuan, a Canadian startup, raised $40M for its Chinese food delivery service. Ethic delivery marketplaces (delivery apps targeting minority populations with a dedicated offering of groceries and/or cooked meals) is one of the rare food delivery categories doing particularly well (due to higher margins and less competition). There are still many underserved communities, notably in Europe which could benefit from such dedicated apps.

๐Ÿ‡ณ๐Ÿ‡ฑ ๐Ÿงช Farmless, a Dutch startup, raised โ‚ฌ4.8M to build a pilot plant for its biomass fermentation process. It creates a new source of proteins by feeding microorganisms with a mixture of CO2, hydrogen, nitrogen, and renewable energy.

๐Ÿ‡ฉ๐Ÿ‡ช๐Ÿ• Milano Vice, a German startup, raised โ‚ฌ9M for its virtual restaurant brand centred on pizzas. With this funding, it wants to expand across Germany and beyond.

๐Ÿ‡บ๐Ÿ‡ธย ๐Ÿ”ย McDonaldโ€™s is piloting a new beverage-focused type of location named CosMc’s. It is interesting to observe that the competition in this space (coffee joints / third place between home and office) is so hot that it drives a giant such as McDonaldโ€™s to create a new dedicated brand.

๐Ÿ‡ฌ๐Ÿ‡งย ๐Ÿ’ฐย The UK government announced a ยฃ2B plan dedicated to new biology-related technologies, among which cellular agriculture and different types of fermentation are mentioned as key components.

๐Ÿ‡ธ๐Ÿ‡ฌ๐Ÿฅฉ Meatiply, a Singaporean startup, raised $3.75M for its cultivated meat products with health benefits.

๐Ÿ‡บ๐Ÿ‡ธ ๐Ÿ– Clever Carnivore, a US-based startup, raised $7M to commercialise their pork meat made through cellular agriculture

๐Ÿ‡ฆ๐Ÿ‡ชย ๐Ÿ‡ฌ๐Ÿ‡งย ๐ŸŒฟย IGS, a British startup developing tech solutions for vertical farms, will power ReFarm, a GigaFarm that will be built in the UAE to replace 1% of the countryโ€™s fresh produce imports.

๐Ÿ‡ซ๐Ÿ‡ทย ๐Ÿฝ๏ธ Carbon Maps, a French startup developing carbon accounting tools for food CPG companies, raised an additional โ‚ฌ2M to expand its seed round to โ‚ฌ7M.

๐Ÿ‡ซ๐Ÿ‡ทย โ˜๏ธย Tasty Cloud, a French startup developing digital menus for restaurants, is being acquired by Lundi Matin, a French ePOS provider.

๐Ÿ‡ฌ๐Ÿ‡งย ๐ŸŒฑ Agricarbon, a UK-based startup, raised ยฃ9M for its soil carbon measurement services. Measuring carbon in the soil is a key component of regenerative agriculture. Indeed, if we donโ€™t measure the impact of the new practices put in place by farmers, we canโ€™t value them correctly (through carbon credits and other incentives)

๐Ÿ‡บ๐Ÿ‡ธย ๐Ÿค–ย Travis Kalanick, Uber founder and former CEO, is developing a restaurant automation and robotics business named Lab37.

โ™ป๏ธ Upcycling - Finding value in food waste
๐Ÿ”ฎ ๐Ÿ“ˆ [New report] FoodTech trends in 2024

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